© 2012
Siriwan Thai Restaurant.
Allright reserved.
 

Classic Menu

• CLASSIC MENU
• HOUSE SPECIALTIES
• LUNCH SPECIALS

• Entrees

• • Chicken  $12.95/ Pork or Beef $13.95 / Shrimp $15.95 / Seafood $18.95
  • Ka Pow   (**)
  • Look Above
  • Choices of beef, chicken, pork, or shrimp sautéed
    with ground chili, garlic,string beans, and Thai basil leaves.
  • Ginger Stir-Fry
  • Look Above
  • Choices of beef, chicken, pork, or shrimp, stir-fried
    with fresh ginger, onions, scallions and mushrooms

• Pepper Beef   (*)
• $13.95
• Tender beef sliced sautéed with sweet pepper and onions in a brown sauce.

• Pad Poh Tack  (***)
• $18.95
• Combination of shrimp, squid, scallops  sautéed with lemon grass,
  galangal, chili paste, and kaffir-lime leaves.

• Pa Ram Long Song   (*)
• $12.95
• Slices of chicken breast sautéed with a light yellow curry on a bed of steamed veggie topped with peanut sauce.

• Panang Curry
• $13.95
• Choice of chicken, pork or beef simmered in a creamy red curry peanut sauce and sprinkled with kaffir-lime leaves.
  Pork or Beef $14.95 / Shrimp $16.95

• Red or Green Curry   (**)
• $13.95
• Choices of chicken, beef, or shrimp in red or green curry coconut broth with bamboo shoots, string beans, pepper, and basil leaves.
  Pork or Beef $14.95 / Shrimp $16.95

• Cashew Chicken
• $12.95
• Slices of chicken breast lightly battered, then deep-fried and sautéed with roasted cashew nuts, carrots, onions, and scallions
  in a house special sauce.

• Mixed Vegetables
• Look Above
• Choices of beef, chicken, pork, or shrimp sautéed with mixed vegetables in a light garlic sauce.

• Pik Khing   (*)
• Look Above
• Choices of beef, chicken, pork, or shrimp sautéed with string beans and red curry paste.

• Garlic Stir-Fry
• Look Above
• A touch of roasted garlic and white pepper sautéed with a choices of pork, or chicken with steamed broccoli.

• Crispy Basil Duck or Pork   (**)
• $17.95
• Your choices of crispy roasted duck or pork stir-fried with ground fresh pepper in garlic and basil sauce topped with crispy basil leaves.

• Pad Woonsen
• $13.95
• Chicken & shrimps sautéed with mixed veggies and cellophane noodles in light garlic sauce.

• Crispy Tilapia
• $17.95
• Crispy filet tilapia topped with choices of
  - spicy chili basil and garlic sauce.   (**)
  - black bean, mushroom, ginger sauce.
  - three flavor garlic chili and oyster sauce.   (*)
  - sweet & sour with veggie sauce.

• Spicy Eggplant   (**)
• Look Above
• Sliced of Chinese eggplant sautéed with spicy chili basil sauce with your choices of chicken, beef, pork or tofu.

• Mussamun Curry   (*)
• $15.95
• Special curry with tender beef, onion, potato and peanut.

•              (*) American spicy / (**) Thai Spicy / (***) Thai extra spicy

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